Portugal Oriente Rice Extra Long Branqueado 1kg (2.2 Lb)

Oriente Arroz Extra Longo Branqueado is a type of long-grain rice. “Extra Longo” refers to the longer length of the grain, which is a desirable characteristic in certain rice dishes. “Branqueado” is Portuguese for “bleached,” indicating that the rice has been processed to remove its bran layer and germ, resulting in a lighter colour and smoother texture. This type of rice is commonly used in Portuguese cuisine and is known for its fluffy and tender texture, making it well-suited for use in dishes such as paella, stir-fries, salads, and as a side dish prepared any number of ways.