This Kit Includes:
Briess CBW® Dry Malt Extract (DME), Briess Crushed Grains, Steeping Bag, Hops, Fermentis Yeast, Priming Sugar, Brewing Instructions, Recipe Instructions
- Gravity (OG) 1.053
- Bitterness 26 IBUs
- Color 14 SRM
- ABV 5.2%
- Beer Style: Specialty
- Ready to Drink Within 2-4 Weeks
- Bitterness Low to Medium (10-25ibu)
- Fermentation Temp Range 64-72
- Brewing Method Extract
- Pre-Milled Y
The award-winning recipes from Brewing Classic Styles by Jamil Zainasheff and John Palmer, prepared and assembled into ready-to-brew ingredient kits! These kits have been specially designed to be brewed at home on your kitchen stove with a minimum of equipment. Each kit comes with clear, illustrated brewing instructions for the general brewing process and step-by-step instructions for brewing that particular kit. The kits range from extract-only, to extract and steeping grains, to extract and partial mash and contain everything needed to brew 5 gallons of beer. All you need is a standard equipment kit from your local home brewing supply shop and a 5 gallon (20L) pot.
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