Weyermann Caramunich III Malt 1 LB

$3.00

Caramunich is a crystal malt used to increase fullness, heighten malt aroma, enhance mouthfeel and add deep saturated color. Use up to 5 percent in lighter beers, up to 10 percent max in darker beers. Recommended for Oktoberfest, bock, porter, stout, red ale, and amber ales. Type III is the darkest of the caramunich malts.  Type 3 is a drum-roasted caramel malt made from two-row German barley.

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SKU: GRAIN_MUNICH_TYPE3 Category:

Description

Caramunich Type 3 contributes dark amber to copper hues and adds a rich malt accent with notes of biscuit and an intense caramel aroma. Caramel malts also add body and improve head retention. Use wherever its characteristic affect is desired. It is suitable for use in all styles of beer.

  • Lovibond 53-60 Average: 57
  • Country of origin: Germany
  • Type barleycorns:  2 Row
  • Unmilled
  • Diastatic Power
  • Product of Germany
  • UPC 849731000558

Additional information

Weight19 oz
Dimensions9 × 6 × 2 in
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