CHERRY PIE SOUR Wyeast 5526 Brettanomyces Lambicus Liquid Culture Yeast with Cold Pack and Heat Shield WY5526 SPECIAL ORDER

$21.95

SPECIAL ORDER ONLY:  By popular request WY5526 Brettanomyces lambicus.  This is a wild strain isolated from Belgian lambic beers.  It produces a pie cherry-pie like flavor and sourness along with distinct “Brett” character. A pellicle may form in bottles or casks. To produce the classic Belgian character, this strain works best in conjunction with other yeast and lactic bacteria. It generally requires 3-6 months of aging to fully develop flavor characteristics.  SHIPS IMMEDIATELY DIRECT FROM THE MFG WITH COLD PACK.  $5 OFF LOCAL ORDERS PICKED UP AT STORE IF YOU CAN WAIT FOR IT

Out of stock

SKU: WY5526 Category:

Description

  • Wyeast 5526 Brettanomyces Lambicus Liquid Yeast
  • Yeast For Lambics, Geuze, Fruit Lambic, Belgian Style Beers
  • A wild strain isolated from Belgian lambic beers.
  • Brett Fermentation Temp Range (°F) : 60-75
  • Pitching/Fermentation : This is
  • Medium Alcohol Tolerance : 12%
  • Includes Heat Shield Bag & Ice Pack
  • For Lagers buy 2 packs or make a starter
  • For Ales with O.G. > 1.065 buy two packs or make a starter
  • To avoid inadvertant spread, sanitize all equipment thoroughly after use

Additional information

Weight 15.4 oz
Dimensions 9 × 6 × 2 in
Binding

Brand

EAN

EANList

ItemDimensions

Label

Manufacturer

PackageQuantity

ProductGroup

Publisher

Studio

UPC

UPCList

Reviews

There are no reviews yet.

Be the first to review “CHERRY PIE SOUR Wyeast 5526 Brettanomyces Lambicus Liquid Culture Yeast with Cold Pack and Heat Shield WY5526 SPECIAL ORDER”

Your email address will not be published. Required fields are marked *

*