Description
•8 gallon Fermenting bucket with lid and airlock
•Plastic Siphon Assemply with 4′ of tubing for transferring the wine
•6 gallon PET carboy
•Bottle filler
•Self-Adhesive LCD Thermometer, 36 to 78 oF
•Hydrometer
•Cleaner (2 oz Alkaline Wash) & Sanitizer (4oz Star San)
•Airlock and rubber bung for the carboy
•30 synthetic Corks
•Twin lever corker
THERE IS a good alternative to this kit. IF you have the time, come in to the shop at 514 E Main in Carbondale IL and we can take you through the process step by step and show you all the custom equipment alternatives. The cost can be about the same depending on what you decide. You will get equipment that might fit you better, as opposed to the ‘one size fits all’ approach in the fancy box.
If cost is an issue, we will show you the parts and pieces you can skip, scrounge, skimp on, and the stuff you really need.
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