Description
- Brand specific Crisp Amber Malt from the United Kingdom
- Malt type: Specialty Biscuit Malt
- Color: 25-35 °L, Extract FG Min: 72.8%, Diastatic Power: 50° Lintner, Usage Rate: 5-10% max
- TASTING NOTES: Bold malty backbone, intense biscuit aroma, dry balanced toast flavors, amber to copper hue
- Suitable for amber, medium or dark English ales, brown ale, mild ale, old ale, best bitter, Dark Mild English, IPA, and ESB
Malt is often called the “Heart of Beer” for good reason. Malted barley, or malt, is the basic ingredient used in the production of beer, providing complex carbohydrates and sugars necessary for fermentation, as well as contributing flavors and colors that are uniquely characteristic of beer.
Crisp Malting Group produces a range of special malted products from an assortment of cereals, including wheat, naked oats and rye. These products have a range of special attributes that provide the brewer with unique opportunities to develop distinctive beers with that “little extra something”
THE FINEST UK MALT SUPPLIER: At Crisp Malt we have lived and breathed malting since 1870. With our passion and expertise, we produce and supply the finest UK malt to the brewing and distilling industry across the globe. We combine traditional and modern malting techniques at our sites in England and Scotland to create an impressive range of malted and non-malted products, including several unique and exclusive barley malts; such as Chevallier Heritage Malt and Clear Choice Malt.
Crisp is a brewing malt supplier to a diverse range of partners; from the independent small craft brewery and whisky distiller to large global beverage companies. We ensure a tailored approach every time for all our customers, only supplying the best malt for their award-winning beers and whiskies.
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