Description
- Use Viking Oak-Smoked Wheat malt for the production of classic German smoked beer style.
- The specific malt for Grodziskie (Grätzer beer). Adds a smoky mist of flavor to any wheat beer or ale.
- Malt Type: Specialty. Grain Origin: Germany. Maltster: Viking. Usage: 80% max.
- Wort Color: 2.1-2.8 °Lovibond (4.0-6.0 EBC) Protein: 10.5-13.5% Moisture: 5.5% max. Extract (dry): 81.0% min. Diastatic Power: 62 °Lintner min.
- 1lb uncrushed packed for Hobby Homebrew
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