Watkins – Imitation Caramel Extract, 2 oz

$3.49 (as of May 14, 2018, 7:29 AM)

Our caramel-flavored extract has full, long-lasting flavor that adds creamy sweetness to cinnamon rolls, frosting, chocolate chip cookies and butterscotch desserts.

  • Non-GMO
  • Gluten Free
  • All Natural
  • No Artificial Flavors
  • Corn Syrup Free
  • Kosher
  • Made in the USA
  • 2 fl oz / 59 mL

Versatile: Use for baked goods, ice cream, syrup, frostings, candies, breads, fruit sauces, jellies, marinades, and gelatins.
Good for: Cinnamon rolls, frostings, chocolate chip cookies, chocolate frostings, butterscotch desserts.

67 in stock

SKU: 818570005437 Categories: ,

Description

These fat-free liquid flavorings are economical to use and add a full, rich flavor to a variety of foods-not just baked goods. They’re concentrated, true-to-life, and all backed by the same expertise that’s made Watkins Vanilla the choice of generations.  Watkins flavorings offer True-to-life flavor, Convenience, and versatility.

J.R. Watkins Flavorings are Versatile: Use the with confidence in baked goods, ice cream, syrup, frostings, candies, breads, fruit sauces, jellies, marinades, and gelatins.

J.R. Watkins Pure Extracts are recognized by loyal customers for quality ingredients and attention to detail.  J.R. Watkins extracts and flavorings contain high quality ingredients and are backed by the same expertise that has made Watkins Vanilla the choice of generations.

Only Watkins products are packaged in the exclusive “Trial-Mark Bottle” introduced by J.R. Watkins in 1868 along with his personal guarantee: “Use the product down to the trial mark and if you’re not satisfied, you may return the product on my next visit and I will refund your money in full.”

    • Quality ingredients
    • High in flavoring content
    • Long lasting flavor
    • Full strength
    • Convenient
    • Versatile
    • Wide Variety
    • Economical

Complete Product Ingredient List: Propylene glycol, natural and artificial caramel flavor (alcohol), water.


FLAMMABLE: AVOID POURING NEAR AN OPEN FLAME

RECIPE: Caramel Apple Dip: 

  • 1 package (8 oz/227 g) cream cheese, softened
  • 1/4 to 1/3 cup/60 to 80 mL brown sugar
  • 1 tsp/5 mL Watkins Vanilla
  • 1/2 tsp/2.5 mL Watkins Caramel Extract Apples or pears, cored and sliced

Blend first four ingredients using electric mixer. Use as a dip for apple slices. Makes 1 cup/250 mL.

 

Additional information

Weight 2.5 oz
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