Description
Much like Munich, but with more aroma. Lends mouth feel and great aromatics to the beer. Has a nice almost biscuit flavor. Use to help replicate the maltiness and mouth feel found in decoction mashes. Could be overpowering if used as more than 20% of the grain bill. Must be mashed. Improves flavor stability, fullness, and imparts a reddish color to dark, amber, and red-colored beers. Great for use in Dark Lagers and Red Ales. 5 lb Bag, whole whole grain.
- Maltster: Weyermann
- Origin: Germany
- Grain type: specialty
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