Copper Sulfate BENCH TRIAL KIT – Fix Rotten Egg Smell in Fermenting Wine

Amazon.com Price: $49.95 (as of 26/01/2020 04:49 PST- Details)

Got Rotten Egg Smell (H2S) in your fermented or finished wine? Our Copper Sulfate Bench Trial Kit contains everything you need to help you determine the origin and treatability of the H2S.  Includes 1oz of 1.0% Copper Sulfate treatment solution and all the hardware and instructions you’ll need to determine if it can be removed and the correct amount of copper needed  to remove the odor.

SKU: FIN84 Category:

Description

Rotten Egg smell (H2S) is most often the result of a stressed fermentation.  This kit will help determine the origin and treatability of H2S and the amount of copper sulfate needed to treat the problem.

Includes:
  • 1oz 1% Copper Sulfate Solution
  • 1mL Pipette & Pipette bulb
  • 1mL Graduated Cylinder
  • 5 – 5mL Flasks w/ Stoppers
  • Instructions/Guide to Bench Trials
 

 

Additional information

Weight 48 oz
Dimensions 12 × 12 × 6 in
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