1LB Dingemans Biscuit® Malt Belgian Drum Roasted 2-Row – Uncrushed

Description

• Biscuit-style drum roasted malt, clean with warm toast, malty slightly nutty flavor
• Gives deep golden to brown hues Lovibond 18-28L 
• No enzymes must be mashed with malts that have high diastatic power
• Adds complexity and warm color to lighter ales or lagers like bocks or mild ales
• Usage:  2-8% Doppelbock, Mild Ales, 5-15% Amber ales and lagers, Brown Ales, 5-25% Scotch ales and other dark beers

MOUTERIJ DINGEMANS:  Since 1875, the Dingemans family has been producing an extensive range of basic ingredients for the demanding Belgian and European brewer.  You have probably already tasted some of the great Belgian beers made from Dingeman’s specialty malts. As a supplier to most Belgian brewers, Dingemans is proud of their customers and the great beers they produce. Dingeman’s malts are used in internationally renowned Trappist, Ale, Lambic, white- and abbey beers.