One of the easiest beer ingredient kits there is! Perfect for beginning brewers – does not require specialized equipment. No wort chiller needed, you do a partial boil then cut it with cold water!
Yeast and instructions are under the lid. All you need is water! (Sugar addition may be required)
CHARACTERISTICS and SPECIFICATIONS:
- Brewing Volume 6 gal L: 23 / 40 pints
- ABV approx. (% vol.): 4.6%
- Color: Light golden yellow
- Hop: Medium Hop
- Malt: Low malt
- Makes 66 Bottles or 23 liters
- Product of Europe
The Muntons Connoisseurs Range has been formulated to brew strong beers emulating beer styles from around the world. Each Beer kit contains 1.8kg of 100% hopped malt extract – and in common with all Muntons beer kits, no cheap barley syrup is used in their manufacture. With the Connoisseurs range you will be able to experience taste sensations including Wheat Beer modelled on the best German Weizen style beers, Bock – the distinctive dark lager of Bavaria, Export Stout – a classic full-bodied hoppy stout and a wide range of other style beers. The Connoisseurs range offers the home beer-maker the chance to make premium strength beers. Excellent value.
The Muntons Premium range was developed for the original four kits in the early days of English home-brewing. Formulations for this range have purposely not been changed since they were first developed back in the early 1970’s – a tremendous heritage and a proven track record. The Premium range allows home beer makers to experience flavours from around the world in their own homes, enjoyably and economically. Once again the Muntons Premium range is made entirley from 100% hopped malt extract with no inferior or cheap adjuncts such as barley syrup. There is one notable exception to this however – the American Style Light Beer. To emulate the light delicate character of this popular beer style it was necessary to include in the kit a percentage of liquid sugar. This is the only beer kit in the extensive Muntons ranges made from anything other than 100% hopped malt extract.