BLACKBERRY WINE BASE Vintners Best Fruit Wine Base

$30.00

An easy to make BlackBerry wine base blend consisting of juice concentrates, corn syrup, Citric acid and natural flavor. This jug kit is complete except for yeast and is designed to make a BlackBerry wine blend at 18. 9 Brix. No more hassle dealing with whole fruit this is a syrupy liquid base.  Vintners best fruit wine bases all natural and made with real fruit juice.  Vintner’s Best fruit wine bases are crafted from the same formulations used by commercial Wineries. Vintners best fruit wine bases make five gallons of high quality fruit wine at 10 percent abs.

Out of stock

SKU: BLACKBERRY_WINE_BASE_LDC_1gal Categories: ,

Description

Extremely easy and convenient to make, requiring no pH adjustments and no acid adjustments. Made from all natural fruit juice and do not need to be strained or placed into any sort of mesh bag! simply dilute one gallon of vintners best fruit wine base with four gallons of water, pitch a fruit wine yeast of your choice and stir! vintners best fruit wine bases are a superior replacement for any fruit wine base on the market. Vintners best fruit wine base-blackberry, country of origin – United States

  • Feature: 128 oz syrup, Makes 5 gallons of wine
  • Resealable jug with tamper resistant seal
  • Acidity: 2. 4; 2. 2 – 2. 6 percent w/w (as citric acid)
  • 6-8 weeks to finished product

Additional information

Weight 160 oz
Dimensions 12 × 7 × 7 in
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