Description
CBW Golden Light is 100% pure malted barley extract made from 100% malt and water. Golden Light can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers.
Advantages of using extract in a brewhouse include:
- Save time
- Increase capacity/boost productivity
- Extends the brew size by adding malt solids to the wort
- Boost gravity
- Adjust color
- Improve body and head retention
APPLICATIONS
• All styles of extract beer, and to adjust the color, flavor and gravity of all grain beers
Malty
INGREDIENTS
Malted Barley, Water
CARBOHYDRATE PROFILE (100g as-is) (Dry Basis)
Glucose…………………………………………13 ……………… 13%
Maltose………………………………………….43 ……………… 45%
Maltotriose……………………………………..13 ……………… 14%
Higher Saccharides…………………………17 ……………… 19%
TYPICAL ANALYSIS*
Solids ……………………………………………………………….97%
Fermentability…………………………………………………….75%
FAN (syrup As-Is)………………………………………………4200
*Color (8º Plato)…………………………………… 4.0º Lovibond
USAGE INFORMATION
| Desired O.G. | Plato | Lbs/Gal | Lbs/Brl | Color |
| 1.020 | 5.1 | .45 | 13.9 | 3 |
| 1.030 | 7.5 | .66 | 20.6 | 4 |
| 1.040 | 10.0 | .89 | 27.7 | 5 |
| 1.050 | 12.3 | 1.11 | 34.4 | 6 |
| 1.060 | 14.7 | 1.34 | 41.5 | 7 |
CERTIFICATION
Kosher : UMK Pareve
STORAGE AND SHELF LIFE
Store in a cool, dry location.
Unopened bags best if used within 24 months from date of
manufacture.
Product is hygroscopic.
Storing opened bags is not recommended.
*Typical analysis is not to be construed as product specification. Typical analysis represents average values, not to be considered as guarantees, expressed or implied, nor as a condition of sale. The data listed under typical analysis are subject to the standard analytical deviations. The product information contained herein is correct, to the best of our knowledge. As the statements are intended only as a source of information, no statement is to be construed as violating any patent or copyright
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