Description
Sparkling Amber an excellent malt extract full of flavor and freshness. SA is a proprietary blend of base, Munich, and 60L crystal malts. Sparkling Amber is a 100% pure malted barley extract made from 100% malt and water. Sparkling Amber can be used in the production of all extract beer styles and to adjust the color, flavor and gravity of all grain beers.
Advantages of using extract in a brewhouse include saved time, increased capacity, boosted productivity, extends brew size by adding solids, boosts gravity, adjusts color, improves body and head retention, and extends the brew size by adding malt solids to the wort.
- APPLICATIONS: All styles of extract beer, and to adjust the color, flavor and gravity of all grain beers
- FLAVOR: Intense malty caramel
- INGREDIENTS: Malted Barley, Water
- Lovibond: 110 Color: Amber, Medium-Dark (60-120° L)
- Made in USA
Boasting of origins in the 1800’s, Briess Malt & Ingredients Co. is the only vertically integrated maltster in North America. That means they make their own pure malt extracts from their own malt. You are assured of receiving only the fullest flavored, freshest, purest malt extracts for top brewhouse performance.
Malt is often called the “Heart of Beer” for good reason. Malted barley, or malt, is the basic ingredient used in the production of beer, providing complex carbohydrates and sugars necessary for fermentation, as well as contributing flavors and colors that are uniquely characteristic of beer.
From Briess: When it comes to producing natural specialty ingredients for food and beer, Briess is setting new standards for success. That’s because we treat every aspect of our business as a craft, from grower to technical expertise to multiple processing capabilities. Family owned since 1876, we remain poised to deliver solutions and services tailored to meet your needs. Hey, this is the heart of the beer we’re talking about here. The basic ingredient that helps gives your brew its unique flavor, color and body.
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